Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Sourdough Focaccia | 16 oz
Made with extra virgin olive oil, our sourdough focaccia is baked until lightly crisp on the outside with a soft, tender crumb. Finished with roasted garlic oil, Parmesan, oregano, and rosemary for a savory, herb-forward flavor that’s perfect for grazing boards, serving alongside dinner, or simply tearing and sharing.
Sourdough Focaccia | 16 oz
Made with extra virgin olive oil, our sourdough focaccia is baked until lightly crisp on the outside with a soft, tender crumb. Finished with roasted garlic oil, Parmesan, oregano, and rosemary for a savory, herb-forward flavor that’s perfect for grazing boards, serving alongside dinner, or simply tearing and sharing.